education-economics


Related Subjects: economics-schools
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Book reviews for "education-economics" sorted by average review score:

Get Smart Through Art: Creative and Fun Ways to Teach Young Children Through Art
Published in Ring-bound by Datamaster Llc (27 September, 2003)
Authors: Heide A. W. Kaminski and Heide AW Kaminski
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Get Smart Through Art
I love this book.
I have a day care with children ranging in age from 15 months to 9 yrs old.

This book is really handy and the ideas are very simple to do.
Today a "rain day" we made the "rain rain go away clouds" Kids loved them.
A must have for any day care or kindergarden class.....Hey anyone with youg children can use this book.
Next project "The Easter Egg Wreath"
Thanks for a great book Heide
A true sanity saver!
Kim MacLeod

Learning really is FUN :o)
I can honestly say Get Smart through Art is the most fun I've ever had while doing a book review! I can only imagine the upcoming generation of geniuses we'd have if every child were allowed to cultivate a love for the learning process--an off-shoot of using the full range of their creativity.

Kaminski's talent with children is obvious as one flips through the pages of this inspiring learning tool for tots. Fun art projects that teach and improve on motor and cognitive skills are well-organized with clear instructions and complete lists of items needed for each project. Easy to read pages and patterns in a spiral binding allow the book to lay flat for easy and accurate copies.

After I was satisfied that the book was well thought out and organized, I brought the book to a local daycare for some "hands on" experimenting with both the teacher and the preschoolers. One week later, the teacher confirmed what I already suspected-Heidi AW Kaminski should be required reading for all preschool educators.

Fantastic!
What a wonderful book! Easy to understand and a joy to read! I use to teach young students how to make different craft projects and how I wish I had it back then. I have passed my copy over to a local teacher to use in her art class. A recommended book for those wishing to use the principles in Heide's book in their classroom. A must read!


How To Give It So They Get It
Published in Paperback by Bowperson Publishing (April, 1998)
Author: Sharon L. Bowman
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Excellent book on how to give brain friendly trainings
I love this book on training because unlike most other books of its type it doesn't go into long winded theories of learning that are not necessary to be good at teaching. It also gives a methodology that can be applied to any kind of training.

The small section on learning styles is relevant because it is argued that your own learning preference will affect the way in which you teach. When this was pointed out it was somewhat of a revelation to me. I realised that I had been training in my own learning style and not training towards the preferred style of the other three types of learner.

The best thing about this book for me was the fact that it gives you a practical guide to how you can incorporate the four learning styles into your trainings along with example exercises for each. I have now adopted this method in all of my trainings and it has enhanced the learning of my students and also their enjoyment of the courses!

On the downside for me is the fact that Sharon uses the metaphor of learning to fly throughout the book and I found it was wearing a bit thin with me by the end. However, that might just be my type 2 (fact driven) learning style showing itself.

All in all an excellent, practical and very readable book on training which will quickly enable you to apply its principles. Its a book that 'walks the talk' . Thanks Sharon.

The Field Guide to Giving It and Getting It
This book reviews the four basic styles of learning (peacemaker, truthkeeper, solutionseeker, and risktaker) and teaching (getting connected, sharing the wealth, making it happen, and celebrating the success).

The format holds true to the title: that is, basic practical and down-to-earth advice and techniques that you can implement immediately. It's a user guide to understanding your own learning and teaching styles, as well as the styles of your learners/students. Bowman reminds us that we are all students and teachers in our lives. Bowman uses humor and a consistent metaphor of the "flight plan," fleshing out her premise with interesting examples, animation, and analogies. Bowman says, "The style map is a metaphor for life itself." (p. 158)

The author addresses the emotional, mental, physical, and spiritual aspects of all of us. I think this holistic approach makes real good sense because you will stretch as a teacher and embrace all of your students' learning styles.

Bowman includes "flight kits" for each teaching style- real-life activities you can use in your learning environment right away.

What Style!
This book offers a wealth of information about the people in my workshops - and how to use styles information to reach each one. Wonderful, clear balance between theory and application - I can use her ideas in every session I do. Thanks!


Inventing a School: Expanding the Boundaries of Learning
Published in Hardcover by Neapolitan Books (02 November, 1999)
Authors: Jane Kern and Robert David Ward
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Ideal reading for anyone designing a quality school
Jane Kern presented a realistic, detailed picture of the challenges she faced when creating a quality school. The detailed events, hurdles, outcomes, and fellowship bonds allow the reader to actualize her experiences. A must read for educators creating a charter, magnet or private school. As the founding principal of MAST Academy, a USDOE Blue Ribbon School of Excellence,I related to the passion, energy, conviction, anddetermination Jane demonstrated in the school'sevolving years. The leadership, competency, fellowship, and pride among the faculty, parents, students and administration helped create a fabulous school. Well done!

Read this and you will want your child to go to Seacrest!
An open, heartfelt look at a school, from beginning to present. Jane held nothing back - she wrote her feelings, her inspirations and most importantly, about the issues and accomplishments that make Seacrest Country Day School what it is today. My kids are going to read this so they, too, can truly appreciate the efforts and caring that have made their school so unique and special. A truly wonderful book written with love and dedication by a special lady about her incredible journey.

A fresh approach to the crisis in education.
Dr. Kern, her students and their parents have developed a solution to the impasse currently plaguing education. How does one strike a balance between the cookie cutter method of teaching and methods allowing children more freedom of choice in devloping their interests? Hers is a fresh approach and the results speak for themselves. Anyone interested in bettering our schools should read this book.


Make Your Kid a Millionaire: 11 Easy Ways Anyone Can Secure a Childs Financial Future
Published in Paperback by Fireside (01 January, 2002)
Author: Kevin McKinley
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A book to give yourself a kick in the pants!
This has been a wonderful book for me. Kevin McKinley's writing and advice have given me the tools and the motivation to start my son's education fund, write a will, review my life insurance, and so much more. Everything is laid out in plain and concise language which makes it very easy to follow and implement his suggestions. Plus, he explains why it's so important to do these things and how to start NOW! Thanks to Mr. McKinley for writing the perfect financial planning book for busy parents.

McKinley Does a Great Job...
This was a great read. Like Kevin, I am a practicing Certified Financial Planner. In 15 plus years of practice, I have read tons of book and articles on amassing wealth, etc. Most are a lot of fluff and "the same old thing." It is not the public schools responsibility to teach our children about money. As loving parents, it is ours! Tomorrow is my oldest daughters 14th birthday and she is opening her Roth IRA. Kevin builds a strong case for using money as a tool to give our children much more flexibility as they face life's challenging decisions. Imagine how different your life could have been without having to pay back student loans and/or knowing that your retirement years were well on their way of being secured when you were only in your early 20s. Kevin, thanks for a job well-done!

The Best Bet for Parents!
I received this book as a late Christmas present and think it should be a mandatory read for all parents, of children young and old. I'm still unclear as to what my own parents were thinking when we were growing up regarding our financial future. I know now they didn't create college funds or wedding funds or life insurance plans for us. This book shows how parents -- no matter the income level, resources, desires for the kids' futures -- can invest and save for the next generations. I like the way the author writes - it's witty and clever without being silly and trite. And the suggestions are crafted in a way that makes follow-up easy and manageable, even for a novice like myself. I highly recommend!


Shop, Save, and Share
Published in Paperback by Bethany House (January, 2004)
Author: Ellie Kay
Amazon base price: $9.59
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Worth reading
I loved the Tightwad books, and this updated edition of Shop, Save, and Share by Ellie Kay is equally good, but written in an even more fun-to-read and witty style. I've found the book to offer great savings tips that are realistic and practical without a great deal of extra effort, because if it's going to take a lot of time to do--(at least for me)--it's not going to get done!

I recently enjoyed hearing Ellie (in a very warm and charming manner) give good advice on the Money Matters radio program, so I also got and would recommend her latest book, A Women's Guide to Family Finances.

I'm already saving $$
As a mom to 2 teenage boys (and a husband who counts in the teenager category most of the time)my grocery bill is astronomical! Ellie's book is jam packed with practical, easy to implement ideas that saved me money the first week after reading it. Last night I shopped the Walgreen circular (something I would have never done before taking Ellie's advice) for toilet paper, paper towels, laundry soap, softner, toothpaste, peanuts, and my favorite lipstick that was buy one/get one free - yahoo! I saved $37 on $80's worth of items. I wish I had read her book 10 years ago. My grocery bill is down and my ability to share with others is up. It doesn't get much better than that. Thanks, Ellie for sharing with us!

A GREAT Buy!
This is GREAT stuff! It's also a reminder that some of life's most important lessons should be earned the earliest. I wish I had started out with this book, because it's useful, specific suggestions would have enriched my life-literally. Buying this book is one of the best returns-on-investment a person could make.

A great gift for all ages-newlyweds to seasoned couples, these money-saving tips will work for anyone. Further, Ellie's emphasis on sharing is simply part of what it takes to be a healthy, fulfilled human being. Ellie's an hilarious writer-but weaves her stories with lessons that will be remembered. This one should read more than once!


There's No Place Like (a Nursing) Home: 4 Powerful Steps That Will Change Your Life
Published in Paperback by Invisible Ink (October, 2002)
Author: Karen Shoff
Amazon base price: $10.36
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A Must Read Guide to the 'end game' of life
Karen Shoff produced a guide that did not exist before. This should be required reading as a part of everyman's life education: like how to swim, how to be a decent parent, how to do CPR and how to prepare for end of life infirmity. Let's face it: Modern medicine, safer cars, non-smoking and weight watchers are all conspiring to help us live longer. Great! So when we all succeed, then what? Read this book. It answers the question.

This Book will change your life
Where will you spend your old age? Will you live in a nursing home? Will they take you for walks when you want to go out? Will they help you reposition yourself in bed every couple of hours to help you avoid getting bedsores? Will they be able to get to you on time when you need assistance using the facilities? Will you miss you home?

What if you could stay in the comfort of your own home, with round the clock care if need be, with your choice of caregivers? What if this option was not only for the fabulously wealthy, but was in fact available to anyone and everyone at a fraction of the price of a nursing home? It is not as farfetched as it seems. It just takes some careful planning.

Our society has acknowledged that surviving old age takes preparation. Retirement funds, social security, and well-stocked shelves of volumes upon volumes of do-it-yourself guides are evidence of these sentiments. It is a wonder that amidst all the excitement, most people fail to prepare for illness and incapacitation.

But Karen Shoff of Santa Monica California has vowed to make this ignorance a thing of the past. In her compelling and essential new book, There's No Place Like A Nursing Home, she details in a surprisingly fascinating manner the problems inherent in institutional life, and offers a step-by-step solution. The fast paced text is only enhance by the stories she masterfully tells. As a former Social Worker and Gerontologist, she was witness to the horrors of institutional life. Her experiences in institutional life fueled her passionate commitment to protecting her family, friends and clients from those very facilities.

Her goal is to help ensure each and every American a life of dignity, security, and comfort. She details steps that if taken, will free one from worry, and doubt. She tells her reader how he can stay in the comfort and dignity of his own home, while at the same time receiving care far superior to that offered in any institution for significantly less. Her solution is a combination of Long Term Care Insurance, careful planning, and a slew of incisive, original suggestions. As one of the foremost experts in her field, her book is invaluable. Our society owes Karen Shoff a debt of gratitude for opening up her vast expertise and experience for our benefit.

Don't wait any longer. There's No Place Like A Nursing Home will change your life.

There's No Place Like (a Nursing) Home
Mrs. Shoff has written a clear, convincing, heart-felt, elegantly organized treatise on how to age responsibly. It has rearranged and brightened up a very confused and bleak picture of what it means to age, derived from countless visits to nursing homes over the years. Instead of a sense of victimhood, I have caught a (liberating) glimpse of what it might mean - for me and my dear friends - to have a hand in determining our own destinies!


America's Top Internships, 1999 Edition
Published in Paperback by Princeton Review (18 August, 1998)
Author: Princeton Review
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Awesome Internship Book
This is an incredible and useful guide if you are looking to explore what internships our out there and what you need to know to get into them. I was suprised the book covered so many different fields from MTV to The United Nations. Each listing is really clear and easy to understand. It lays out the facts and not the writers opinions. You also get to hear from other people who have compleated a interships and thier thoughts about how useful it was. I would not only recomend this book to college students, but to high school students as well. A job well done!

my crutch!
I used this book as my crutch all through college -- it got me 3 out of my 4 internships. It's the best internship book out there.

Definitely useful
I really liked this book. There aren't too many internships guides out there -- but this one's pretty neat. It gives the scoop on internships like Microsoft, Letterman, Intel, Nightline, etc. It's detailed and sassy -- not just a generic listing.


Clark Howard's Consumer Survival Kit
Published in Paperback by Longstreet Press (September, 1995)
Authors: Clark Howard and Mark Meltzer
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Avoid this book, good as it is.
This book, the third edition of a worthy effort, has been superseded by Howard's GET CLARK SMART (2000), which is the fourth edition, with numerous changes and updates. The more recent book is published with no reference to the earlier editions and under a different title, so the unwary consumer is liable to buy either the outdated edition, or (as in my case) both editions, without realizing that he's getting two versions of the same book. This is ironic, given the author's reputation as a consumer advisor.

excellent, saves the consumer $$$$, 1st book written for me
This book has saved me major $ from the sale of my home to the purchase of a new one. Mr. Howard cover it all from credit cards, credit reports, buying cars etc..... This book was written for me (the consumer)and I will recomend that all my friends buy, plus I have bought serveral copies for Christmas gifts...

great advice, easy reading, good web addresses
Clark takes his talk show and puts it into book form for those who can't hear him. This geek can speak, and his simple tips will save you money, time, aggrevation and embarassment. Buy it for someone who needs tips but is too lazy or shy too ask! He has a crack staff behind him, and while they differ on saving money, they all know they owe Clark a huge thanx for taking them to Italy for $200 apiece. One money-saving idea will pay for the book, and your friends will literally start calling you "Clark".


Perfection Salad : Women and Cooking at the Turn of the Century
Published in Paperback by Modern Library (20 February, 2001)
Authors: Laura Shapiro and Michael Stern
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Perfection Salad, a dish that won its creator first prize in a 1905 cooking contest, consisted of pristine molded aspic containing celery, red pepper, and chopped cabbage. Laura Shapiro, author of this eponymous social history, part of the Modern Library Food series, takes the salad as a model for the domestic science movement, an intriguing women's crusade of the late 19th and early 20th centuries. Bent on convincing housewives that the way to domestic order lay in cooking "dainty" nutritional meals from sanitary ingredients in "scientific" kitchens, the movement helped give birth to our mass-market food scene, with its reliance on home economics precepts, processed convenience foods, and no-cook cooking--our cuisine of boil-in bags and microwave frozen dinners. Entertaining and informative, but also unexpectedly moving, the book chronicles in numerous intriguing stories the ways in which an impulse to liberate women from the drudgery and imprecision of daily food preparation led to its debasement. It's a fascinating story, of interest to anyone who wonders why and how we cook and eat--and think about food--as we do.

Beginning with portraits of early domestic movement reformers such as Catherine Beecher and Mary Lincoln, and investigating institutions like the Boston Cooking School, home of Fannie Farmer, the Mother of Level Measurements, the book then pursues "scientific cookery" into its mid-20th-century manifestation. "With the help of the new industry of advertising," Shapiro writes, "the food business was able to reflect Mrs. Lincoln's values [of food-production uniformity] by keeping its achievements in packing, sanitation, convenience, and novelty at the forefront." But greater ills ensued: the effect of the reformers, Shapiro contends, was to encourage women to become docile consumers tethered to commercial interests--and to rob our vigorous cooking and eating traditions of their rich life. In making that point, Perfection Salad reveals its true subject: the cultural priorities that defined American 20th-century life and, finally, the sorry nature of the order they established. --Arthur Boehm

Average review score:

fascinating
the late 19th century movement for scientific household management is an almost unbelievable amalgam of middle-class protestant social standards and religious impulses, intellectural curiosity and discipline, political thought (compare it with leninism--everything the same for everyone all the time, and the middle class knows better than the proletariat), and naivete. while having less influence on its time than its proponents would acknowledge (even when reporting its failure), the movement led, through corporate exploitation and perversion, to many of the problems with eating, cooking, and "food production" in america today. it also led to many improvements we take completely for granted.

the author seems to be unaware that there was a comparable movement in britain. my british mother could remember horrific results from the school recipes she was forced to produce (one stew was so bad her friend's dogs refused it) and the british government published many educational pamphlets about "proper" methods of cooking, to the same indifference or resentment that met the domestic scientists' efforts.

i was a bit disappointed that the author did not pursue the links to the Transcendental Movement, though she did mention the connection with american protestentism. of course, the attitude of the 19th century cooks (and twentieth century nutritionists) has a long history: a Classical philospher (i'm too lazy to look up his name) wrote: "a man should eat to live, not live to eat" before the christian era. the author does discuss some of the social attitudes towards women and physical pleasure and how the ideal of a woman's being without appetite encouraged the domestic scientists to ignore the actual food in the cooking process.

while there is much to amuse in the domestic scientists' efforts and belief (and horrify--did anyone actually eat this way?), and while the author does acknowledge the dire state of production with reference to, for instance, the stock yards, i don't think she understands the appeal of predictable levening (how many of us want to make baking powder from wood ash?) preditable results (my british mother adored measuring cups and spoons--as a very short woman, she couldn't use the "two handsful of flour" recipes her family used and), and flour and sugar that are actually flour and sugar (the colonial housewife was warned by one contemporary author to make sure the sugar she bought in loaf form [and had to pulverize by hand] was not plaster of paris). the fact that 20th century corporations, especially after the second world war, {influended} their ideals into food which has caloric content without nutrition or taste should not detract from the real benefits the movement bestowed in its heyday.

this is an enjoyable popular history. i wish there had been more analysis of the movement's origins. the book's main strengths are its demonstration of how the movement's ideals were subsumed by industry and the analysis of the attitudes of the movement's founders.

the worst part is the description of the baked bean and celery "salad"--with dressing and whipped cream. that will live in my nightmares for years. and years.

Perfection Salad: Women and Cooking at the Turn of the Centu
While PERFECTION SALAD is certainly about food, it is also a rich cultural history of women and food. With a wonderful selection of resources, from a recipe for raisin stuffed marshmallows to a celebration of Fannie Farmer, this is a delightful and interesting treat. Introduction by Michael Stern, co-author of EAT YOUR WAY ACROSS THE U.S.A and Gourmet Magazine?s popular column "Roadfood."

Fascinating and scholarly read
Foodies and feminists alike should read this book. As part of the Modern Food Library reprints, chosen by Ruth Reichl (who is known for her good taste and her own laudable literary contributions - "Tender at the Bone" and "Comfort Me with Apples"), "Perfection Salad" describes all the elements present at the turn of the century that combined to forever change the way Americans view food. Food, its preparation and presentation became a female obsession in an time where the kitchen was really the only arena in which a woman could rule. The female nutritionists and cooks from that era seemed bent upon exerting control on SOMETHING, and that something turned out to be food - with sometimes terrible consequences. After reading "Perfection Salad", I understood the recipes that my grandmother (born in 1898) and my mother after her learned and served. Don't be frightened by the scholarly look of "Perfection Salad" - there are hilarious nuggets in the text - like color-themed menus (everything green and white, for example), putting everything into gelatin for the sake of "daintiness" (no messy lettuce leaves hanging out of your mouth) and covering absolutely anything and everything with "white sauce". For more laughs, peruse "The Gallery of Regrettable Food" by James Lileks in which he has gathered some of the most revolting-looking photos of the consequences of "Perfection Salad".


The Personal Trainer's Handbook
Published in Paperback by Human Kinetics Pub (February, 1997)
Author: Teri S. O'Brien
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A must for those starting in the business
The first part of the book is pretty simple in its concept. Mostly it gives you ideas on interaction with clients. Even with issues I already knew it was nice to have the reassurance. The best part of the book from was the EXERCISE section. It gives concise and easy to follow instructions on many exercises and they are broken down by body parts. What makes this especially valuable is that she give you reminders to tell your client plus things to watch out for as a trainer for each exercise. I only wish she had added more of this in the book. I practically scanned this whole section and uploaded it into my Palm Pilot for quick access at the gym ***That may be an idea for you Teri for future products**Also in the back are several standard forms such as a medical release.

Read this and live it, or she'll cuff ya!!
I found three good reasons to read this book. 1. It's jam packed and filled to the brim with practical knowledge about how to become fit and/or a fitness trainer. 2.It discusses aspects of training yourself or others that most people never consider, such as: When to say when,Trainer ethics and credibility, and the importance of functional fitness. 3. Teri writes like she talks which means the book is more fun to read than most others. Buy it.

It's your One Stop Shopping Center for fitness know how.
I found three good reasons to read this book. 1. It's jam packed and filled to the brim with practical knowledge about how to become fit and/or a fitness trainer. 2.It discusses aspects of training yourself or others that most people never consider, such as: When to say when,Trainer ethics and credibility, and the importance of functional fitness. 3. Teri writes like she talks which means the book is more fun to read than most others. Buy it.


Related Subjects: economics-schools
More Pages: education-economics Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250 251 252 253 254 255 256 257 258 259 260 261 262 263 264 265 266 267 268 269 270 271 272 273 274 275 276 277 278 279 280 281 282 283 284 285 286 287 288 289 290 291 292 293 294 295 296 297 298 299 300 301 302 303 304 305 306 307 308 309 310 311 312 313 314 315 316 317 318 319 320 321 322 323 324 325 326 327 328 329 330 331 332 333 334 335 336 337 338 339 340 341 342 343 344 345 346 347 348 349 350 351 352 353 354 355 356 357 358 359 360 361 362 363 364 365 366 367 368 369 370 371 372 373 374 375 376 377 378 379 380 381 382 383 384 385 386 387 388 389 390 391 392 393 394 395 396 397 398 399 400 401 402 403 404 405 406 407 408 409 410 411 412 413 414 415 416 417 418 419 420 421 422 423 424 425 426 427 428 429 430 431 432 433 434 435 436 437 438 439 440 441 442 443 444 445 446 447 448 449 450 451 452 453 454 455 456 457 458 459 460 461 462 463 464 465 466 467 468 469 470 471 472 473 474 475 476 477 478 479 480 481 482 483 484 485 486 487 488 489 490 491 492 493 494 495 496 497 498 499 500